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Spinnerivägen 1, 448 51 Tollered 031 – 799 63 00,


Our food and beverage standards are just as high as everything else at Nääs Fabriker, marked by attention to every little detail. Nääs Fabriker has something to offer both for those who want to eat or just have a coffee or a glass of wine. The hotel offers the largest range of food and beverage; breakfast, lunch, dinner and on Sundays also brunch. Nääs Fabiker Kafé, which is situated in the old boiler house, also serves food, light meals and home-baked bread and pastries.

The hotel restaurant

The hotel restaurant is an experience in itself, just like most things at Nääs Fabriker. With the beautiful glass veranda facing the lake and the large interior spaces divided by textiles hanging from the ceiling, the ambiance and atmosphere in the restaurant is very inviting.

The restaurant seats 180 eating guests. We serve breakfast, lunch and dinner as well as brunch on Sundays.

For reservations, please contact us at +46 (0)31-799 63 20 or



Every sunday we serve our popular Swedish brunch.
Different cold and hot dishes and a large dessert table is set up for you.
We have two different seatings, 12 noon and 2.45 or 3 PM. Price 259 SEK. Children 4-12 years 85 SEK.

Hotel breakfast

Hotel breakfast at Nääs Fabriker Hotel and Restaurant consists of a large buffet including everything you as our guest could wish for, from home-baked bread and freshly made waffles to herring, salmon, scrambled eggs and bacon, cold meats and seasonal fruits, well just about everything a perfect hotel breakfast shall contain.


Served Monday-friday 11.30 am-2.30 pm and saturday 12.00 noon-3 pm.
Lunch buffet including salad, soup and coffee, 175 SEK, children 85:-
Dessert may be added.

A la carte

Served Monday-Saturday 5 pm-10 pm.


various treats
Our own nut mix, Wrångebäck cheese, charcuterie, grilled artichokes and some other goodies
steam buns and gråbo pig
Glazed Gråbo pork side with sriracha cream, pickled cucumber, onion, pork sprinkles and coriander
Vegetarian? We replace the pork side with glazed portobello


löjrom donut
The Persson brothers’ Kalix löjrom with brioche donut, sliced onion, Smetana and micro herbs
salmon and lemon
Blackened lightly marinated salmon with lemon and Jerusalem artichoke mousse, sugar baked tomato, crispy salmon roe, frozen vinaigrette and micro herbs
jerusalem artichoke and quark
Roasted Jerusalem artichoke with deep fried onion ring, roasted buckwheat, cress, lemon and vinegar soured golden beat cream, smoked almonds and quark
tartar our way
Beef tartar with soya mayoNääs, dried soy, finely chopped red onion, cress, chives, horseradish, kimchi roasted sesame seeds and pickled pumpkin, full-size with thin-cut french fries
149:-/ 249:-


nääs style shrimp langos
Langos bread with hand peeled shrimps, herb cream, mustard cress, dill and finely chopped red onion
chicken and chilli
Deep fried chicken croquettes with sriracha mayo on green chilli, salad with pak choi, bean sprouts, lime and sesame
gnocchi and swedish squid
Butter-fried pumpkin gnocchi with roasted kale, Manchego, beurre blanc and Swedish squid with dried olives, parsley and black garlic
Vegetarian? Off with the squid and on with roasted Jerusalem artichoke and truffle
cheeseburger nääs
Hamburger on 70% prime rib and 30% beef brisket, gruyere cheese, bacon crisp, red onion, romaine lettuce and capers dressing, served with thin-cut french fries
Vegetarian? Swedish halloumi and avocado instead of meat
pea and hake
Hake with green pea purée, beurre blanc with smoked trout roe and chives, blackened cucumber and white asparagus from Kulla
sirloin and romaine
Pepper fried sirloin from Ölanda Säteri, sauted romaine lettuce, grated feta cheese, onion and a creamy foam on blackened shallot
ramson and parsley root
Filled spring chicken with apple fried mini parsley root, vinegar jus, ramson cream, cress and confit tomato

last and least

rhubarb and rye
Rhubarb and yoghurt sorbet, rhubarb purée, ryebread and almond cake, honey cress and whipped cream
chocolate and vanilla
Warm chocolate mousse with pecan croquant, vanilla icecream, chocolate crisp and raspberry
with citrus sorbet and fired meringue
cheese and bread
Selection of cheese in cooperation with Hugos Handel och Kök with accompaniments
coffee candy
Our pastry chef´s selection of chocolates, mini cake and bisque

Nääs Fabriker Kafé

Nääs Fabriker Kafé is the neighbourhood café. It is located in a historical building and is a modern and welcoming café with its décor, atmosphere and friendly service.

Nääs Fabriker Kafé is open Monday-Friday 10 am-6 pm and Saturday-Sunday 10 am-5 pm. Every day of the week we serve lunch, coffee, pastries, pies, salads, and sandwiches.


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Year holidays at Nääs Fabriker

Nääs Fabriker Hotel & Restaurant is open and celebrates all of the national holidays except for the days just before and after Christmas.

Conference and over-night stay

We offer a conference stay with a three-course lunch and three-course dinner with accommodation in well-designed rooms, in most cases with a view over the lake.

More to do at Nääs Fabriker

When visiting us at Nääs Fabriker we would particularly recommend the wellness area and the shops in the area, just a stone's throw from the hotel.